Gizmos for Cooks

I’ve had this book on my reading list for a while now, and I can’t wait to dive into it. Forty of the world’s finest chefs reveal the most interesting, riveting and humorous tales from their earliest days on the professional scene. For anyone who’s ever burned a dinner, the personal accounts detailed in “How I Learned to Cook: Culinary Educations from the World’s Greatest Chefs” will surely give you a confidence boost, letting you know that you aren’t alone when it comes to making a mess of a meal.

Price: $19.96 from Amazon.com